Category Archives: funny things

To Do Or Not To Do

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Most of you are likely familiar with the game “Never Have I Ever.” Versions of it have been floating around Facebook, with certain categories highlighted (Score 1 point for everything you haven’t eaten/farm activities you’ve never done/dodgy things you’ve never engaged in, et endless cetera.) Most of them only require that you report your number of points, but many people respond with which things they have/haven’t done, and often why.

I never play those games except mentally, but I am somehow intrigued by them. So, since no one asked, here are my answers to some of these categories and activities, plus a few things I’d like to do but just haven’t yet.

Food. I’ve eaten a lot of “gross” foods in my life, including sushi, snails, octopus, and curried goat, which tasted like curried pot roast. Other things I have eaten but regretted, including liver and onions, olives, and Pop-Tarts.

My mother tried to make me eat liver, but stopped when I literally gagged on it. I think it was a texture thing, not the flavor. Olives make my feet swell, probably because of the salt content. The very smell of Pop-Tarts make me wheeze. I have no idea why, but there you have it.

I have been expanding my dining repertoire. I still don’t really like onions, but I’ve found I can tolerate them if they’re almost invisible – finely diced and in something like spaghetti sauce, where they’re cooked through and not the main ingredient. And onion soup, for some reason (I think it’s the cheese). A slab of onion on a burger, though, makes me cry, even if I didn’t cut it myself.

Some seafoods I’ve been trying to acclimate myself to, through a process called fried, soup, sauce. That’s how I addressed clams, for instance – first fried clam strips, then clam chowder, then clams with bean sauce. I haven’t yet tried the theory out on oysters, but I intend to. I don’t know if I’ll make it all the way to raw oysters, but I’m betting I can make it from fried to oyster stew.

I’ve drunk any number of dubious beverages, the most dubious of which was called Swamp Water – one part green chartreuse and six parts pineapple juice. If you want to know why it’s called Swamp Water, mix yourself up a batch. It you want to know why it’s dubious, drink some green chartreuse straight.

There are also beverages I’ve never tried, but intend to. Not every new variety of candy-ass girlie drinks that bars and restaurants are always inventing. No I want to try a martini (with a twist – see olives and onions, above). And I want to try absinthe, but it’s way expensive, especially if you get the peculiar silver spoon that you’re supposed to use to melt a sugar cube into it. Maybe someone will give me some for my birthday or Christmas.

Activities. Dodgy or dangerous category: Yes, I have skipped school, whenever my father wanted to take a three-day weekend with his relatives in Kentucky. He’d write a note, but it was still counted as an unexcused absence. Yes, I’ve ridden a motorcycle, though only as a passenger. (I wanted a motorcycle of my own, but had a fear that as soon as I got one, I would get pregnant and be unable to ride. But I digress.)

Farm activities category: Yes, I’ve milked a cow and a goat. Surprisingly, the cow is easier. More to hold onto. I also rode a mule. I advise against this, at least bareback, because mules have the boniest spines this side of a stegosaurus. I’ve used an outhouse, despite the fact that I’m terrified of bees. I’ve also peed outdoors while camping or hiking. (I know, TMI.)

Amusement park category: I have a rule about amusement parks: I will not ride anything that turns you upside down or the floor drops out from under you. Yes, I know the physics of why it’s perfectly safe. I’m afraid I might throw up, likely on someone below me. (For years my mother wouldn’t let me ride Ferris Wheels on the theory that I’d get a nosebleed. This despite the fact that every nosebleed I ever had occurred when I was in my bed, at ground level. But I digress. Again.)

My friends got me to ride the Tower of Terror at DisneyWorld by A) telling me that the floor doesn’t actually drop; it’s pulled down by a cable, so no free fall, and B) they instilled in me the mantra “Disney isn’t going to kill me. They want me to spend more money.”

I’m sure that there are lots of other things that I haven’t tried, but should; things I haven’t tried, but won’t; things I’ve done once but will never do again; and, quite possibly, things I’ve never thought about that I will or won’t do. And I’m sure plenty of you have suggestions for those categories, or to do/not to do stories of your own. Feel free to share them here.

There’s a Redbud in My Shower!

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I love plants and flowers. I really do. As long as they stay outdoors, where they belong, as nature intended. Or sit politely on windowsills, if indoors.

What I object to are plants and flowers that refuse to know their place.

I really shouldn’t blame the botanical specimens for this. What I object to is my husband putting them where they don’t belong. My husband brings home rescue plants.

(Both of us believe in adopting rescue animals. Adopt, don’t shop is our motto. We have adopted dogs and cats (mostly cats), all the way from Dumpster divers to pets that adopted us. But I digress.)

Dan gets these wayward plant specimens from work. No, he doesn’t work at a nursery, but a big box store. They do have a gardening section, though, and in it they have plants. And when the plants look the least bit discouraged or haven’t bloomed in a while, that’s when my husband swoops in and carries them off. Occasionally they make him pay a buck or two, but usually they were destined for the Dumpster (making Dan a Dumpster diver, too, I guess).

Sometimes the plants he brings home have little ceramic pots – often chipped or cracked. Other times, he brings home plants with tiny bare roots or ones with potting soil clinging to them. Fortunately, Dan has a robust collection of dark green plastic containers that he uses for the pot-less orphans.

It’s not the actual plants I object to. Dan has brought home some truly gorgeous ones – orchids and African violets and night-blooming jasmine and leafy green things that threaten to take over wherever they’re planted.

And unfortunately, where they’re planted is often the bathroom. When we had a regular tub, Dan used it as a potting table (or trough, really). He thereby acquired the chore of scrubbing out the tub.

Now, however, we have walk-in showers with lots of little ledges designed to hold soaps and shampoos and exfoliants and loofahs and such. They are instead filled – you guessed it – with plants, from the flourishing to the bedraggled to the defunct. (He claims he was experimenting to see whether plants would grow under the bathroom’s LED lighting. They won’t.) He waters them by the simple expedient of showering with them. (We have two walk-in showers, and so far the greenery hasn’t invaded the second one.)

They also show up in other places – in the sink or hanging from the towel bar, for instance. I swear I once almost wiped my ass with a philodendron leaf from a plant that was completely obscuring the toilet paper roll.

Nor has Dan stopped with taking over the shower and the windowsills. (I grudgingly allowed him to place one small, easily-cared-for plant on the windowsill in my study.) A number of his botanical friends seem to have taken root on the coffee table. Well, not taken root, actually, but you get the idea. This is his temporary repotting station. He claims he’s going to set up a real one in the basement. (I’ll believe it when I see it and I haven’t seen it yet.)

I shouldn’t complain too much about the rescue plants, I suppose. The seed catalogs have started to arrive and Dan will most assuredly negotiate his orders with me.

Can I spend $200?

Can you keep it down to $75?

$150?

$75 now and $25 more when we get paid again?

At least those will mostly be planted outside, unless he has to store them in the refrigerator till the ground unfreezes. Or unless they need potting in the aforementioned shower, sink, or living room. Then it’s time to offer up fervent prayers for no more freezes.

Freeze is also an issue in the fall, when Dan needs to bring in the potted plants that adorn the front stoop. I gather daily weather reports and hold the door open for him as he brings in banana trees and other large specimens, being vigilant about our rescue cat door-darter. (At least the foliage doesn’t have that bad habit.)

I must admit that the plants and flowers add a certain ambience to the house. Just not to the bathroom.

 

Dressing for Work

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Of course, since I now work at home, I wear pajamas. Or maybe scrubs, as my latest pair of pjs looks like I could walk into any doctor’s office and riffle through their files. I wouldn’t be caught unless someone noticed that the cute sheep in hats and scarves were saying Baaa Humbug.

But that’s not what I’m here to write about today. Once (or twice) I worked in a regular office where I wore regular clothes – skirts, blouses, sweaters, slacks. If I was lucky or awake that day, they even matched. I was also fond of drop-waist dresses. I had at least four, in solid colors and florals.

But that’s not what I’m here to write about today either. Once I was assigned to interview a woman for a temporary job. She answered my questions shyly and monosyllabically. Desperate, I asked her a version of one of my go-to questions, “If you could dress up as anything at all for Halloween, what would you be, and why?”

(This was a version of a question I always swore I’d ask an official giving a press conference. Once I was able to ask my remedial English students to write a paragraph on the topic, and they all wanted to be birds of prey or cats of prey. Once I asked Jenny Lawson this question and she said “a tapeworm,” because she wouldn’t have to walk around and people would feed her, which I guess shows you how her mind works. But I digress. Again.)

Back to the drab woman I was interviewing. When I asked her my Halloween costume question, she instantly lit up. “Oh, Cinderella,” she said with sparkling eyes. “The ball gown and the shoes and the carriage and the whole thing.” She waxed rhapsodic for several minutes. She didn’t get the job, but I learned that it’s sometimes the goofy question that can unlock a person’s personality.

Our office did dress up for Halloween, though. One memorable year, the accounting department wore white sweatsuits with black spots. Then they each put a newspaper outside their doors, colored part of it yellow with highlighter, and deposited a tootsie roll on each one. The 101 Dalmations cosplay was cute, if disgusting.

My costumes were a bit esoteric and usually no one “got them.” One year my mother had made me a floor-length nightgown in a camo pattern (my mother could be whimsical). I asked her to make a matching nightcap, powdered my hair, and went as Rambo’s Granny. No one guessed what I was. I had other notable non-successes. Once I dressed as a pirate and the office guessed I was a motorcycle mama.

One year they understood what I was, but all stepped away from me and didn’t make eye contact. I was “Indiana Jan,” complete with bullwhip. If anyone was brave enough to ask me about the bullwhip, I replied, “Oh, this old thing? We just had it around the house,” which did not detract a bit from my reputation for oddity.

Then, every Halloween, rain or shine, we had a march around the outside of the building, led by an employee who called herself the “Grand Poo-Pah.” I didn’t have the heart to tell her that it should have been “Grand Poo-Bah.” Those were the days!

Now, of course, I shun Halloween and all its trappings (https://wp.me/p4e9wS-Yu). This year, if I answer the door at all, I’ll probably wear the Baaa Humbug scrubs.

 

Mysteries I Love and Hate

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Cozy mysteries are a thing, and I do not like them. As all my friends know, I am a mystery lover – I’ve even written one, which is now making the rounds of agents.

But cozy mysteries have gone too far. These are the kinds of mysteries that take place in bed and breakfasts or bookstores, that have chefs or weather forecasters as their sleuths, and exhibit little to no blood, despite the crimes. They are called cozies, I suppose because you can cuddle up with a cup of tea and read them, safe in the knowledge that nothing really bad will happen.

And the titles! Most of them are puns – usually lame – based on whatever setting they have. I just can’t bring myself to read something called Chilled to the Cone (bakeshop), Premeditated Mortar (fixer-upper), Absence of Alice (garage sales), or The Malt in Our Stars (literary pub). The “detectives” are never real police officers, obviously. And most often the (supposed) humor and (artificial) quaintness fall flat.

I must admit to reading several cozy series many years ago. These were usually ones that had a setting I was interested in or characters that were well-rounded and well-drawn, or contained cats (sometimes as the sleuth). Susan Wittig Albert did a series based on an herbalist. Diane Mott Davidson did a cooking series, complete with recipes that I never tried. There was a series, the Amanda Pepper mysteries, that was set in a Philadelphia prep school, and the Kate Fansler series, set in the English Department of a college.

One that I used to read devotedly, but finally gave up on in disgust, was Lillian Jackson Braun’s The Cat Who mysteries starring retired newspaperman Jim Qwilleran and his two cats, Koko and Yum Yum. (I also like Mikado references.) The first three came out in the 60s, but there was an extensive hiatus until 1987, when the series reappeared and continued yearly until 2008, with The Cat Who Had 60 Whiskers. I gave up in 1991, with The Cat Who Moved a Mountain, a dreary, supposedly amusing book set in the Potato Mountains, concerning a conflict between two clans known as the Spuds and the Taters. It was just too cozy for words.

Some writers are able to switch gears and write both cozies and grittier novels. Linda Barnes, for example, started with the Michael Spraggue mysteries set backstage at a theater but switched to the much more robust Carlotta Carlisle series when, as she said, Spraggue ran out of friends and relatives to be killed off. Carlisle, a former police officer, drives a cab in her off-hours but encounters plenty of hardened criminals and deaths. These I read whenever Barnes writes a new one.

The other cozy mysteries I read are the Mrs. Pollifax series by Dorothy Gilman. They are typical in that when you read them you know that nothing terrible will happen to any of the main or even subordinate characters (who are colorful, if unbelievable). The thing that attracts me about the Mrs. Pollifax books, other than the goofy premise that she is a grandmother who works for the CIA, is the extensive travelogues of wherever her handler sends her: Mexico, Albania, Turkey, China, Zambia, Hong Kong, etc. I find her novels soothing rather than irritating, the sort of thing I read when I’m stuck in bed with a really nasty flu.

Cozy mysteries no doubt have their place in the pantheon of mystery novels. They’re certainly popular, at least. But for the most part, I’ll take Sue Grafton’s Kinsey Milhone or Sara Paretsky’s V. I. Warshawski over Reel Murder any day. I want believable plots; well-drawn, interesting characters; crimes that make you care what happens; and real danger. Give me early Robert Parker (before he started phoning them in) or John Sandford or Laura Lippman or even the original Nero Wolfe series, for when I want vintage mystery fiction.

Of course, I read other kinds of fiction (Gregory Maguire and Handmaid’s Tale come to mind), but mystery novels hold a special place in my to-be-read list. Let’s not mess up the genre with The Good, the Bad, and the Lemon Tart.

 

New Year’s Sweaters I Have Known

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Christmas sweaters, both ugly and pretty, have come and gone for this year. But for me, sweaters are inevitably evocative of New Year’s. Let me explain.

Once upon a time, I worked in an office that didn’t go in for Christmas sweaters. The telemarketing department wore Christmas sweatshirts, mostly handcrafted. My department, fortunately, left the exercise to them. I’m not at my best with hot glue, sequins, and ribbon. Not to say I end up wearing the appliques, but let’s just say they adhere to something other than the sweatshirt.

Later, I did work in an office where Christmas sweaters were a Thing. (Ugly sweaters were not a Thing. Yet.) Everyone, it seemed had a closet- or drawer-full of festive holiday wear.

I had exactly one handed-down-from-a-friend Christmas vest. That was fine, as far as it went, but it didn’t go very far. Everyone else had complete wardrobes of Christmas sweaters, perhaps not one for each of the 12 Days of Christmas, but enough for the entire week before. I had a hard enough time fitting in with the work crowd, so I decided I would play the sweater game too.

Being frugal (that is to say cheap), I saw no point in paying good money for a sweater or multiple sweaters that I could wear only once a year. I had a dilemma. The answer soon came to me. I would shop on New Year’s Day, when the Christmas sweaters had all been put on the clearance sale table. I scooped up about five, including one I particularly liked. Instead of being red or green, it was dark blue, a night scene with Santa and his sleigh flying over rooftops and across the moon. I tucked them away in a drawer, anticipating how I would wow the office the next year.

Inevitably, and given my luck, I was let go before the next Christmas season. I went freelance, which meant that my usual work clothes were pajamas. My beautiful sweaters languished in a drawer and so did my snowflake and wrapped presents earrings (I picked up some of those too at the sales). One year I tried to be festive and dressed up for Christmas, but no one at the Chinese restaurant was impressed.

I did have one other adventure involving New Year’s sweaters. One year, some of my friends and I were determined to crash a fancy party in a local hotel. I did have a black sweater with gold and silver beading around the yoke. (I forget why. Maybe my friend, she of the Christmas vest, gave it to me.) At any rate, it was simple enough to buy some shiny gold fabric and ask my mother to sew it into a simple skirt. My friend had a similar outfit, and the guy accompanying us rented a tux, which I thought was overkill. But it was fun to stand next to him in my white faux fur coat and shed all over him.

We had it planned just right. We wandered into the hotel ballroom precisely at 11:30 p.m., when no one else was expected to arrive, and mingled. (We knew one of the band members and decided to claim we were with him if challenged.) Then we indulged in the open bar (this was many years ago, when I sometimes indulged in dodgy behavior) and I spent part of the evening necking with one of the waiters. (He was trying to convince me to take a hotel room. I declined.)

Afterward, we went to a nearby diner in our finery and sobered up on coffee and waffles. We tried to hold down our obnoxious glee, but I suspect we failed. 

This year for Christmas, my husband presented me with an assortment of sweaters – the kind meant to keep one warm. Not a sequin or reindeer in sight. He did also give me a pair of Christmas earrings (cats in stockings), which I made sure to wear when we went to the store to pick up a bottle of champagne for our New Year’s celebration. Maybe next year I can get him to dress up as a waiter.

Getting Into the Movies

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While I admit it would be terrific if my mystery novel finds an agent, and then a publisher, and then becomes a wildly popular best-seller, and then gets made into a big Hollywood movie, that’s not what I’m here to write about today.

In one of the Facebook groups I belong to, someone posed the question, what thing in a movie is a deal-breaker for you? There were all kinds of answers. One of the most interesting was someone who said the “10% of your brainpower” film, in which one person suddenly gains the use of all 100% and acquires superpowers. (That whole thing about using only 10% of your brainpower is a crock anyway. Have you ever heard anyone say, “He was shot in the head, but fortunately the bullet only hit the 90% he wasn’t using”? But I digress.)

I had two and a half dealbreakers. The first one was any movie with Sylvester Stallone. At least Arnold Schwarzenegger seems to have a sense of humor about himself. 

Another thing that keeps me from being able to enter into a movie is when the POV (point of view) character is a pre-teen or teenage boy. This puts “A Christmas Story” out of the running, as well as “Ferris Buehler’s Day Off.” I understand that both of those movies are wildly popular, but I just can’t get into them the way I can “All That Jazz,” “Contact,” or anything with Kris Kristofferson in it.

The half a deal-breaker was superhero movies or anything based on a comic book. It’s only half a deal-breaker because I have to admit that I like the Deadpool movies. But they’re sort of outside the typical superhero movie. Breaking the fourth wall much?

The other thing that keeps me “outside” a movie, I hate to admit, is my husband. He has a habit of leaning over to me and whispering softly in my ear, “I think I know how those space ships work,” or “Do you know a guy named Elliot?” or “I think I have a pimple on my back. Can you look?” There’s no coming back from a mood-killer like one of those.

I’ve been working on him, though, and I’ve almost convinced him that when I’m staring in rapture at the screen, eyes glazed over, barely breathing, is not the right time to tell or ask me anything other than “The theater (or livingroom) is on fire,” and then only if it really is.

Then he slips. I’m watching an engrossing DVD that I haven’t seen in years, and he sits down beside me and asks, “Did you hear what Trump just did?” And then looks offended when I shush him.

One time when he did get the hint was when we were watching the third “Lord of the Rings” movie in the theater, and when the ending came, I was curled up a ball in my seat, with tears cascading my face. Even if he did have a comment to make about what kinds of swords everyone had used or how much he liked the actress who played Galadriel (who, since he can’t remember the character’s name, he always refers to as “the elf witch,” which is not even close, but by now I know who he means), he restrained himself. 

And he does know not to talk to me when I’m watching a film I sing along with, like “The Mikado” or “Pirates of Penzance” or “The Wizard of Oz” or “Cabaret.”

So what are films I enter into? In addition to the aforementioned, “An American in Paris,” “The Three (and Four) Musketeers,” “The Goodbye Girl,” “The Big Chill,” and “The Commitments,” among others.

I’m sometimes tempted to wait until he’s watching  “My Favorite Year” or “It’s a Wonderful Life” and ask him “Who’s that guy playing Potter? What else have I seen him in?” But I don’t. Because I’m a good wife.

 

Happy Pandemic Birthday to Me

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Today is my birthday, and we are in the middle of a pandemic. How does this affect my celebration? Hardly at all. I’ve always had a love-hate relationship with birthdays and am perfectly happy celebrating them with as little fuss as possible. In fact, my idea of a really good present is for my husband to tell the waitstaff not to sing when they bring my birthday cupcake or sundae. I rather imagine that they enjoy the singing as little as I do.

This year, it’s even more minimalist than that. Since we no longer go out to eat, I am expecting to get a surprise bag of Taco Bell takeout, with maybe a candle in the quesadilla, or, if I’m really lucky, Long John Silver’s chicken planks with a candle in the cole slaw.

Of course, my husband still gets me presents. He buys them in July or so and hides them till December, then gives them to me – if he can remember where he hid them. For this Pandemic Birthday, he hasn’t had the advantage of following me around stores to see what I like, then sneaking back later to buy it. He does work in a department store, so I’m pretty sure he’s gotten me something and hidden it in the back of his car.

Since the store he works at also has a day-old baked goods table, I can reliably expect some form of leftover cake or pie, sometimes with whipped cream, but hardly ever with a candle. And when there is a candle, just one is fine, thank you very much. I may also, of course, receive the proverbial bowling ball named Homer.

In my teens, I tried to disown my birthday altogether. In my dysfunctional way, I told people that it was on March 1, rather than in December. This was a stupid coping mechanism, not unlike the time prescription Ibuprofen caused me stomach trouble in college and I sat by the door in my classes, hoping that the burping would be less noticeable there. Don’t ask me why. My birthday didn’t go away (the burping didn’t either), my family still baked me cakes, and I still got presents or cards.

Eventually, I reclaimed my actual birthday. As the years went by, I barely celebrated at all. Then Facebook came along and now I have the opportunity to count the number of people who wish me happy birthday. As excitement goes, it’s not much.

There’s likely to be even less excitement this year. A surprise party would be out of the question, even if I liked them, which I don’t. First of all, I almost never leave the house, so it would be difficult to sneak people in without my noticing. Also, having masked people jump out from behind furniture and yell at me would resemble a home invasion more than a party. Besides, a good many of my friends live out of state and even the ones here in town are social distancing, which is part of why they’re my friends.

I’m content these days just to let my birthday slide by with an emotion that ranges from meh to Bah, Humbug, depending on the year. I have a feeling this is going to be a meh year.

 

 

Thanksgiving Memories

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It all started with my sister. Once she and my mother and I were driving around and talking about Thanksgiving. She was waxing rhapsodic about how it would be wonderful to give our cats little bites of turkey.

“Actually,” I said, “we’re having lasagna.”

The gasp from the back seat was audible.

“It’s going to have ground turkey in it. Does that count?”

Apparently, it didn’t.

Since that time, we have avoided turkey every year (except the one time Dan’s work was handing them out), just to piss off my sister, the uber-traditionalist.

Fortunately, we now have our own traditions.

Entertainment

This is really the heart and soul of our Thanksgiving. Every year we watch the “Turkeys Away” episode of WKRP in Cincinnati  (thank goodness for the internet!) and listen to Arlo Guthrie’s “Alice’s Restaurant,” singing – or rather reciting – along. One year we also had a DVD of a cozy fire in a fireplace. It was so realistic that, in the middle of it, someone from offstage came in and put another log on the fire.

Skype

One year Dan and his mother were particularly lonely, as they lived in different states. We taught her how to Skype – no easy task from hundreds of miles away – then set up our feast on a utility table in my study. At least we were able to have conversation and watch each other eat. (I think that was the turkey year, or at least the turkey breast year.) For an approximation of the Skype problem, go here to listen to my friend Tom Smith’s song (https://www.youtube.com/watch?v=v5XfjUPqj9M).

Food

The lasagna we had has not been our only departure from traditional holiday fare. One year we had spaghetti; another, salmon poached in orange juice. Our most memorable non-turkey meal, though, was the year we had ratatouille. It has been immortalized on my blog in an older post (https://wp.me/p4e9wS-2z), but here’s the gist of it.

Dan was visiting his mother that year, so Thanksgiving luncheon would be only me, my mother, and Dan’s best friend John. Doing a whole turkey for three people seemed excessive, and I wanted to make another nontraditional dish, so I settled on ratatouille, with the addition of some sausage for John, a carnivore.

Imagine our surprise when, after taking just one bite, John choked and couldn’t breathe. The rest of the afternoon was a flurry of Heimlichs, emergency equipment, the emergency room, several doctors, and an x-ray. Turns out John had swallowed the bay leaf, which I had neglected to remove, and it had lodged on top of his vocal cords. The highly technical medical procedure required to remove it was a very hard cough. We then went back to my mother’s house for ice cream.

Read the whole thing, if you have time.

Pandemic Thanksgiving

This year, the year of the pandemic, we didn’t have anyone over for Thanksgiving. Not only did we think it was safer, but both my mother and John have passed on. And not from any encounters with rogue bay leaves. I learned my lesson and now use a bouquet garni.

What we did this year combined the traditional and the nontraditional. We didn’t try to teach Mom Reily to Zoom this year. It would take longer to do that than to roast a full-sized turkey.

No, Dan and I continued our nontraditional tradition and at the same time supported a local small business by patronizing them. This year, we had a jolly feast of take-out sushi and Kirin beer. Arlo and Les Nessman were invited, of course. We have to keep up some traditions.

 

 

Magical Magnetic Noses

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My cat has a magnet in her nose. My husband does not.

Dushenka is a wanderer. She wandered into our lives one day and decided to stay. Occasionally, the wanderlust still seizes her and she gives the phrase “Door Dash” new meaning. We’ve tried chasing her, with no success. She always comes back after she finishes with whatever she’s doing and strolls right into the house, where we call her “Naughty Grrl” and she remains completely unrepentant.

Then we moved, to a little apartment in a medium-sized complex. For six weeks, Dushenka showed no interest in the outdoors. Then one day, when our groceries were delivered and our attention diverted, out she raced. Naughty Grrl.

This time was even more panic-inducing. We had been in the apartment for only six weeks and we were quite sure Dushenka didn’t know her way around the neighborhood. Besides, it was 90 degrees outside and I pictured her lost and melted into a pitiful calico puddle somewhere, panting and expiring from heat exhaustion.

Imagine our surprise when 20 minutes or so later, she showed up on the doorstep (where I had put a bowl of water). I opened the door and Naughty Grrl strolled right in, as usual.

Admittedly, this story is not as dramatic as the ones about dogs whose families move away and track them down across the country. But it did get me to wondering. How did Dushenka find her way back?

Apparently, it has to do with the magnet in her nose.

Note that we didn’t put a magnet in her nose. It seems it was there all along. Scientists have discovered that various animals such as trout and migrating birds have in their nasal cells a mineral called magnetite, which, you might have guessed, is magnetic. Evidently, it allows them to sense magnetic fields such as those surrounding the Earth. How do salmon find their way every year to where the bears wait for them? Magnetic noses. (“Magnoreceptors,” if you want to get technical.)

Dushenka’s nose is tiny and pink (I have only ever seen one tinier and pinker, on a cat named Julia). You’d think there wouldn’t be room for a magnet up there. But apparently, it’s standard equipment.

Human beings ought to have the same sort of device lurking up their nasal passages, but we seem to have evolved away from that. There are tiny magnetic particles in the ethmoid bone in a person’s nose, but not enough to make a difference. Or at least not for some people.

Despite the fact that men are supposed to have a better sense of direction than women, my husband can’t find our car in a parking lot, or do that thing where you make three right turns to get back to where you started, or read directions in reverse in order to get home from an outing. He used to be embarrassed by this, but I think it’s comforting for him to know that he’s merely magnet-deficient and therefore (probably) more highly evolved. Or I as I think of it, topographically challenged.

Why don’t I get him a GPS, you ask? I did, but he never even installed it, much less used it. No, he prefers a human GPS (i.e., me) to go along with him whenever he has to trek to somewhere new. The magnets in my nose seem to work just fine, even though they can’t give directions in the voice of Han Solo.

Soon we’ll be moving back into the house where we lived when Dushenka came to us. I feel confident that when she inevitably makes a break for the great outdoors, her marvelous magnetic nose will bring her right back to us. Where we’ll tell her yet again that she’s a Naughty Grrl and she’ll flop down to rest up until her next expedition. I just hope Dan doesn’t get lost trying to chase her down.

Beware the Deadly Cow Farts

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You may not have noticed, but that bastion of social liberalism and cutting-edge science, Burger King, has taken on the issue of global warming, by directing its attention to the proliferation, not of carbon emissions, but cattle emissions.

Cow farts. (And cow burps, lest we forget.)

How does that work, exactly? It all goes back to methane, a notoriously stinky gas. Human farts are largely nitrogen, with at most a 10% content of methane. Cow farts, on the other hand, according to a Danish study, produce “enough methane per year to do the same greenhouse damage as four tons of carbon dioxide.” That’s one hell of a lot of farts. And they’re 21 times more effective at trapping heat than carbon dioxide is. (Carbon dioxide is also a component of human farts, but not enough to make a difference. See how educational this blog is?)

Actually, as an article in the well-respected journal Gizmodo tells us, the methane produced in the intestinal tract of cows may contribute even more to greenhouse gases than the transport industry.

How do cows produce the methane that escapes from either end? It all starts in the cows’ first stomach (they have up to four, depending on how you count). Cows chew their cud (wadded up grain or grass) and send it on down the line to stomachs two, three, and four, and then out into our atmosphere.

“In actuality it’s not as much the farting that’s the problem,” the Gizmodo article continues. “Cows’ burping and manure contribute more methane gas than flatulence.” But cow farts make better headlines. Even the Burger King ad mentions farts first. And it’s the first time I’ve ever seen farts called out in a commercial. Oh, they’re implied in gas relief product ads, but Burger King has taken a giant step by actually naming the problem. After all, isn’t that supposed to be the first step in solving one?

BK proposes a possible fix – changing the cows’ feed. Some suggested solutions have been attempted in other places, such as jacking up the cows’ feed with garlic (to be honest, I don’t know if this is what Burger King intends to do), which seems like it would at least alter the aroma and maybe make their burgers taste … well, different; and housing cows in giant plastic bubbles, which was dismissed as inhumane. (I’m not making this up.)

This is not a new problem. Back in the 70s, when I took Carl Sagan’s class at Cornell, he told us that greenhouse gases were produced in large quantities by “the rumen of ungulates,” which is delicate science-speak for cow burps and farts. As freshmen, we thought this was hilarious. (Why was Carl Sagan, who was teaching astronomy, talking about greenhouse gases? Because he was Carl Sagan. But I digress.)

It’s sobering to think that that noxious barnyard odor is not just repulsive, but also harmful to the environment. It’s also sobering to think that Burger King has been seriously contemplating the problem of cow greenhouse emissions. And I’m not sure how long the ad agency that produced that commercial will last with them. Though I, for one, would be curious to see a follow-up commercial on how their strategy is working out.

I would also be fascinated to be driving through farmland and see a herd of cows roaming the fields encased in giant plastic bubbles. How would they eat? What would happen to the methane when the cattle were released from their containers, as surely they must be at some time, if only to shovel their solid emissions.

I guess we should all just be grateful that the average cow diet doesn’t contain a lot of beans. Good for your heart, maybe, but not for the atmosphere.

 

If you want more details on the subject (though I imagine you don’t, really), go to https://gizmodo.com/do-cow-farts-actually-contribute-to-global-warming-1562144730