Monthly Archives: February 2020

The Equal Restrooms Amendment

Back when I was in high school, the Equal Rights Amendment was in the news. (Yes, I am that old.) We debated it, researched it, wrote papers on it, and held mock elections. Boys carried signs calling it the “Equal Restrooms Amendment.” (They were making fun of the ERA, but in fact, restroom parity seemed like a good idea at the time, as there was always a line in the women’s room, but never one in the men’s. But I digress.)

Now, with the ERA poised to become law (perhaps) since Virginia ratified it, the most important issue to some is how it will affect restrooms. Pearls are being clutched over the idea that any male – and especially transgender ones – can just walk into a women’s bathroom, locker room, or shower room and peep at the girls. Or worse. There’s also a lot of talk about men being able to compete in women’s sports and win all the prizes.

People don’t believe me when I tell them that the entire text of the amendment reads:

ARTICLE —

Section 1. Equality of rights under the law shall not be denied or abridged by the United States or by any State on account of sex.

Sec. 2. The Congress shall have the power to enforce, by appropriate legislation, the provisions of this article.

Sec. 3. This amendment shall take effect two years after the date of ratification.

That’s it. Not a word about restrooms or sports. According to section two, the states can make any laws they want about restroom restrictions or sporting events, and the courts (now packed with Republicans) will decide whether they are constitutional – whether they abide by the ERA.

It’s also important to note that there are already laws that say men are not allowed to stalk, molest, kidnap, or otherwise harass women or children in restrooms, or anywhere else for that matter. Of course, these laws do not prevent men from doing so, but they establish penalties should anyone transgress. The ERA would not change these laws.

Really, the hubbub seems to be more about transgender individuals, who (at least according to the opponents) decide every day which gender they wish to be. And individuals with penises – always a danger to women who necessarily have their pants down. Or transgender individuals who have not had their penises removed. Or something. (The prospect of lesbians peeping in women’s restrooms is never addressed, perhaps because it is not a real problem.)

And let’s not forget men participating in women’s sports. Or having an unfair advantage if they do. Or something. Never mind that there are many sports, such as marathon races, that allow both women and men to participate. Yes, the men usually do better than the women, but that’s not the point. Women used to be arrested for trying to run in a marathon. Now they can, all without the ERA. (Title IX, which dictates parity in women’s and men’s sports in publically funded institutions like schools and colleges, is something totally else.)

But let’s get back to the intent of the ERA, those three tiny sections (not hundreds of pages of documents, as some have claimed and apparently believe). Their purpose is to establish equal rights for women – and men – in matters such as pay, law, education, advancement, opportunities, and areas where women are at a disadvantage simply because they are women.

But notice that men would be covered by the amendment as well. It’s not called the Women’s Rights Amendment, after all, and there’s a reason for that. In areas such as child custody, for example, where women have the advantage simply because they are women, men would have equal rights under the law.

It’s sad that there is so much fear, misunderstanding, and falsehoods about what is really a simple concept – equality under the law. The right to be treated equally by organizations and institutions. The explicit right to be protected by the Constitution, for all citizens.

But it’s not about the restrooms. It was never about the restrooms.

 

Hyphens and Help

So, I was an editor, but I was not the editor. There were editors over me – way too many of them. The company I worked for published several magazines and each one had an editor. I worked on all the publications and for all the editors. Sometimes I felt like I was a bone, with a pack of dogs fighting over me.

Then there was the executive editor, nominally in charge of all the other editors and a really great boss. He was a pleasure to work for.

There were other employees that I had to please as well – art directors, production managers, the Big Boss, and any number of others. It was a balancing act, or more likely, a juggling act. But I thought I had mastered it.

One day, one of the publication editors decided to take a completely new approach to the hyphenation of adjectives. She was a little old lady, well known for sending in manuscripts hand-written on cash register receipts and soap wrappers. Still, she was the founding editor of that particular magazine and she knew the content, the authors, and the industry better than anyone alive.

But there was the hyphenation. It was idiosyncratic and defied all rules of grammar and punctuation that I knew. Nor was it the first time that this editor had gone off on a stylistic tangent. I had memories of the times she had insisted that her odd notions of punctuation and grammar be adhered to.

The first person I saw after the hyphenation edict came down was the production manager. I ranted. I explained exactly how weird her system of hyphenation was. I told him what was wrong with it and why the way we had been doing it was perfectly fine.

“Well, you’ve got to consider that she’s 100 years old,” he said. (She wasn’t quite, but close.) “She’s set in her ways. She’s used to being in charge.” With every word, he expressed how unreasonable it was for me to be upset and how I ought to give in to her notions of proper punctuation. “Let her have her way,” he advised.

I left his desk deeply unsatisfied. Then I went to the executive editor. I went through the same spiel – the magazine editor, the “novel” method of hyphenation, what a hassle it would be, and how ridiculous it would look.

“Tch, tch,” he said.  “Isn’t that awful?” He said it without a trace of irony or condescension. I truly felt that he had heard me and sympathized.

And that was all I really wanted. I didn’t need explanations of why the batty editor had come up with this idea. I didn’t need ways to cope with her insane notions. I didn’t need to learn how to acquiesce gracefully to her punctuation regime.

What I needed was someone to understand.

It’s like that sometimes. There are times when you need advice and there are times when you just need to vent. It is the wise boss – or friend or spouse – who can recognize which time is which.

J.R.R. Tolkien once wrote, “Advice is a dangerous gift, even from the wise to the wise,” and that’s the truth. Sometimes advice is unwanted; sometimes it’s unneeded; sometimes it’s intrusive.

I’ve noticed that men often have an immediate response that when something is complained about, it needs to be fixed, so they offer advice. (This is not always true. The executive boss who listened to my rant was male and he never proffered a single suggestion. But my husband, who has a “fix-it” complex, took time to learn this lesson.)

So did I, when it comes right down to it. I have friends who have lots of problems (and who doesn’t). Many times I tried to give advice to one of them or offer solutions to her problems, but they always met with stubborn explanations of why they couldn’t possibly work. Now I simply offer sympathy and a willing ear and I think we are both more content. She has a sounding board and I don’t sound like a know-it-all.

It’s a tough lesson to learn, especially for those of us raised on Ann Landers and Dear Abby. Sometimes advice is not what’s needed. Sometimes it’s just a little understanding.

 

 

Adventures in Publishing (Indie and Self)

I wanted to publish a book. And so I did. The second book was more difficult, and not because it was harder to write. I had some things to learn about the realities of publishing.

Oh, I did go through the usual rounds of submissions and rejections with my first book. It was too specialized. I didn’t have a big enough platform. It was a niche market. I didn’t want to self-publish, turned my nose up at it, in fact, but after a while, I started to think it was my only choice.

Then I found a small indie publisher (or they found me). They published just the kind of stories I had to tell – books about trauma, loss, renewal, and especially about mental disorders. And my book was about my struggles with bipolar disorder. Within two weeks after I submitted it, they accepted my manuscript.

There followed the usual rounds of back-and-forth. I’m an editor myself, so my book was in pretty good shape, but their editor made some excellent suggestions and tried to tame my idiosyncratic use of commas. I worked with a designer on the cover. He took my ideas and put them into visible form. After only a few tweaks, it was done.

There were still proofs to be approved, formatting decisions to discuss, a dedication page I had forgotten to add, a photo shoot for my author photo, copy for the back cover, a press release, and the myriad other things that had to be supplied, written, proofed, and approved. At last, less than six months after my manuscript was accepted, my book took final form and was published, in both paperback and ebook versions.

I was over the moon, needless to say. I looked for opportunities to promote my book, Bipolar Me. There weren’t that many and, as you may have guessed, the publisher was not a lot of help in that area. I did scare up an hour-long interview on a podcast (where it was clear the interviewer had not read the book), an interview (with picture) in the local newspaper and online edition, and a reading/signing at my local Barnes & Noble. (Very few attendees, but some interest from other people sitting in the café, which is where the event was held.) I sold very few copies.

The indie publisher also accepted my second book, Bipolar Us, a sequel to the first. Things didn’t run on the same rails as the first time. It was nearly a year until the manuscript was edited and formatted, the cover image produced, and all those other steps I just mentioned. It was frustrating to move so slowly when it had gone so smoothly before.

Then.

Just when my book was on the point of completion, ready to go to print, the publishing company folded. My first book would be available for only a few more weeks, and my second book would not see the light of day.

It was time for me to reconsider my notions of self-publishing. It seemed to be the only way I could get this almost-finished book over the finished line, as it were. Since then, I have been dealing with IngramSparks, providing them with the materials that the indie company had released to me (I still own the rights).

This week I approved the final paperback version for printing. (The ebook will come later, once I get my epub file.) And I fully intend to rerelease my first book as well.

I’m going to try to be smarter about publicizing and promoting my book this time. I’m going to make sure it gets reviewed and gets into the hands of influencers in the field. I’m going to take out a few strategic ads. I’m going to contact the local libraries and the local college bookstores to see if they will stock my book.

And in the meantime, I’ll be working on my next book, one in a totally different genre, that has been on hold while I wrestled with these two.

The Educated Palate

What are the foods and beverages most associated with college students? Ramen and kegs of beer, of course! And those are fine for today’s impoverished denizens of undergraduate academia.

But back in the day, we had certain foods and beverages (well, mostly beverages) reserved for special occasions.

Indulgent cookies. You know that commercial about the mother who has let the children take over the bathroom, but hides there to eat her cookies? Now, aside from the aesthetics of eating in a bathroom, that ad sparked a fond memory. I suppose when we were poor college students, we could have indulged in less expensive, more expansive bags of Oreos or Fig Newtons. But when we wanted to splurge on a real indulgence, it was Pepperidge Farm Milano cookies all the way. We’d buy them at the tiny on-campus convenience store that cleverly stocked them. Then we’d try to make them last. They never did.

The Make-Out Drink. Never mind booty calls. Back in the day, we knew that a guy had certain intentions when he showed up with a bottle of Amaretto di Saronno. Instead of “chill and Netflix,” the invitation was expressed as, “Do you want to go up to the roof?” (It was a notorious and private place around the dorms.) Only di Saronno would do. Anything else was considered déclassé.

The Show-Off Drink. Nowadays I understand there is a drink called a Blow Job, involving whipped cream and a hands-off method of ingesting it. We had the General Sherman. This was a shot of Southern Comfort, lit on fire, and swiftly chugged. Despite what you might think, the drink caused no harm to the imbiber – unless it was a man with a mustache. Then it was inadvisable, to say the least. (For those confused by the name of the drink, consider the name of the alcohol and just go look up General Sherman, okay? But I digress.)

The Birthday Drink. When anyone in my circle of friends reached legal drinking age, we initiated her with a tradition: retiring to the pub in the Student Union (that’s a thing that existed back then) and ordering a pitcher of Sloe Gin Fizz. There is no more candy-ass girlie drink on the planet and a pitcher of the practically glowing pink liquid is quite a sight. Sloe Gin Fizz is also a drink that sneaks up on you. The birthday girl (or, less often, boy) would slosh down a fair amount, then try to stand up while we all laughed.

Another birthday tradition, reserved for those of our acquaintance who had effervesced to excess, was the tie-dye cake, which was not yet a thing like it is today. Again, there was ritual. It was baked in a sheet pan, covered in white icing, and adorned with M&Ms spelling out Happy Birthday. (I like to think that the candy gave a hint at the multi-colored wonders awaiting the recipient.) Once sliced open, it usually had the desired effect, which left the rest of us to eat the cake.

The Poetry Drink. I studied poetry in college, and one of my creative writing classes would occasionally meet at a dive bar just off campus. (It was called the Royal Palm Tavern but was invariably referred to as the “Hairy Palms.” But I digress. Again.)

This place was a shot-and-a-beer sort of place frequented by townies, not students. No Sloe Gin Fizz there. So my fellow poets and I got into the swing of things, ordering the obligatory combination. But we had to be different, so our shots were not whiskey, but peppermint schnapps. This may sound appalling, but I encourage you to try it sometime. Knock back the schnapps, then sip the beer. After the sweet, sticky burn of the schnapps, the beer tastes especially cold, crisp, and clean. I’m not sure what it did for our poetry, though.

I’m not advocating binge drinking among college students – or anybody, really – and I know that campuses now have rules about over-imbibing and promotional campaigns to discourage it. We can well do without students staggering around campus.

But I do hope that college students have their own drinking (and eating) traditions to reminisce about when they’re old and gray and much less inclined to indulge in silly libations. Or that they at least smile when I still order a peppermint schnapps and beer, as I do occasionally, just for old times sake.