Category Archives: humor

-Punk, -Core, and Portmanteaus

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So you thought punk was something that had its vogue years ago and has disappeared since. Or maybe you just hope it has.

It’s true that you don’t hear much about punk music anymore, but punk is alive and well in the fictional world. As long as it’s combined with something else, that is. There is, as far as I know, no strictly punk genre of stories and books. But there are cyberpunk, steampunk, and even stonepunk and solarpunk.

(All of these are “portmanteau words,” squished-together words or sounds that combine two meanings to create a new one. Think smog, webinar, bromance, brunch, or spork (which I still call a runcible spoon). Or, given the time of year, spooktacular. But I digress.)

These varieties of fiction share the sensibilities of punk such as rebellion, individualism, social inequality, and unconventional thinking. (Less screaming, feedback, and safety pin piercings, though. Thank goodness.)

Most people’s introduction to the hyphenpunk world was a 1984 (appropriately) science fiction novel, Neuromancer, by William Gibson. It presented a dark, gritty, dystopian society in which a killer AI invaded people’s brains. At the time it served as a warning, which apparently we have not heeded. (Since then, almost all -punk fiction has been sci-fi or fantasy. At least I haven’t seen any romancepunk or mysterypunk. Again, thank goodness. But I digress again.)

Cyberpunk didn’t start any fashion trends the way punk music did (using the word “fashion” loosely). But another iteration of -punk has: steampunk. Steampunk combines Victorian-era technology and problems with a sense of adventure and invention and owes a lot to the writing of Jules Verne. You’ll find air battles between pirates in blimps, steam-powered robots pieced together from spare parts, and plots involving gaslighting (the streetlamp kind, not the manipulative kind). It’s a celebration of innovation, progress, and developing technology combined with nostalgia for a time when science was exciting, not threatening, and possibilities for advancement seemed limitless. Steampunk, unlike cyberpunk, is uplifting.

Nowadays, you can see steampunk aficionados at clubs and sci-fi conventions dressing in Victorian garb, embellished with brass gears, gauges, and wheels. One trendy accessory is the top hat with welding goggles as a hatband. Women can dress as aviators (aviatrixes? aviatrices?) with, obviously, aviator goggles. One would assume that the expected reaction from those not in the know is goggling at them. (Sorry, not sorry.)

(And that stonepunk and solarpunk I mentioned? Those refer to fiction that immerses the reader in a Flintstones-like past and a back-to-the-land agrarian setting respectively, with technology based on those eras. But I digress still more.)

Now on to -core, another element used in portmanteau words related to the music scene, rather than fiction. As you might guess, the word “hardcore” is the origin of the term. But instead of referring to pornography, -core applies to an extreme expression of any kind of music. Skacore. Thrashcore. Even emocore, unlikely as that sounds. (Theoretically, you could have punkcore music, but I’ve never heard that term used. Nor punkpunk fiction, for that matter. There is a subset of country music called cowpunk, so I guess you could have cowpunkcore. But I digress even more.)

Historical note: Lewis Carroll, author of Alice’s Adventures in Wonderland and Through the Looking Glass pioneered the creation of portmanteau words. (A portmanteau is “a case or bag to carry clothing in while traveling, especially a leather trunk or suitcase that opens into two halves.” So portmanteau, when it comes to words, is actually a metaphor.) Carroll’s epic poem “Jabberwocky” contained several. Slithy (as in “the slithy toves did gyre and gimble in the wabe”) is, he said, a combination of lithe and slimy; frumious, a mashing-together of furious and fuming; and chortle, a portmanteau of chuckle and snort that is still used today.

(Less historical note: Thanks to the book The Annotated Alice (annotations by Martin Gardner), which I highly recommend, I learned how to recite the first verse of “Jabberwocky” in French, a skill with no practical applications whatsoever. But I digress. My last digression for this post. I promise.)

(Just kidding. Bonus digression. Back to -punk and -core. There exists a series of books that combines steampunk, thriller, and fantasy. (A Study in Silks (The Baskerville Affair)). Steampunk-Holmes-demoncore, I guess you’d call it.)

Gift Giving: The Good, the Bad, and the Weird

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Giving gifts is an act fraught with significance and anxiety. (At least it is for me. Once I walked into a store to buy a baby shower gift and instantly got a Charlie horse near my collarbone. It felt like a ping-pong ball under my skin. Only excruciatingly painful. But I digress. Already.) How much should I spend? Will the person re-gift this? How the hell do I wrap and ship a live goat? (No, I’ve never actually tried to do this. I use Kiva.com for all my goat-gifting needs. More digression already.)

Never fear. Here are some tips on what to do, what to avoid, and how to make sure your gift is really special.

The Good. My husband, Dan, is the best gift-giver I know. His strategy is to follow me discreetly around a mall or exhibit hall, note what I ooh and ahh over, and sneak back to buy it. Sometimes he even pretends the store was out of whatever to make the surprise even more of a roller-coaster of disappointment and delight.

Another good strategy is the one he and my mother cooked up one year. They went through old boxes and closets and found things I had forgotten about that were a bit the worse for wear – a tambourine, a doll, a ceramic Christmas tree I had made – then cleaned, repaired, and refurbished them.

I have a hard time getting gifts for my husband. He belongs to the “Here’s what I want; just get me that” school of thinking. That is no fun. But I probably should just go with his requests, because I often end up getting him things he doesn’t want or use, like a yogurt maker or a GPS for his car. (Truthfully, I am the GPS for his car. I suppose I should be glad that he prefers me to electronics, but somehow I’m not. But I digress.)

Once, though, I thought of Exactly the Right Thing. He had an old, orange-striped cat, and I had a friend who was a painter. She told me how to take a good natural-light photo of the cat and then turned it into a painting.

The Bad. Rex, a former boyfriend, never knew what to get me for any occasion. He therefore unilaterally decided that I would henceforth collect heart-shaped boxes. I received boxes decorated with ribbons, fashioned from colorful stones, and so forth – none of which I particularly wanted. (Teapots. Eggcups. Stuffed armadillos. Almost anything would have been more to my taste. I sometimes wonder how many other women he knew suddenly found themselves collecting heart-shaped boxes. Something to store in those boxes – say, jewelry – would have been much more welcome. I’m digressing a lot today.)

The Weird. If you know as many weird people as I do, you enter the realm of weird gifts. The world’s ugliest Goodwill tie fitted with a microchip that plays “You Light Up My Life.” A 12 Days of Christmas-themed “Three French Hens” – three eggs decked in tiny black lace garter belts. A toy chicken that walks and lays malted milk balls. The Black Widow model slingshot (my father gave me that one).

If there’s a White Elephant or pick-or-take gift exchange it can get weird quickly, too. A mug that says “I Don’t Have Herpes.” Sea monkeys. An inexplicable purple and orange glass thing. Twenty dollars worth of toilet paper. (It makes an impressive-sized package, if you get the really cheap kind. People love that. Just like they love digressions.) It’s even more strange when the weird gift is the one that people fight over.

There are also other considerations besides the appropriate gift. For instance, there’s:

Wrapping. My efforts at wrapping resemble those of a ten-year-old child. But at least I try to be creative. I once wrapped an umbrella to look like a candy cane, if a wrinkled, uneven one. And if I give boring socks (in addition to a more interesting gift), I like to wrap each pair in a different-sized and -shaped package.

Gift cards. Some feel that receiving them is boring and giving them is a cop-out. Not my friend Michael. He has an entire philosophy of gift cards. He explains, “To me, respecting the gift means using it on something outside the ordinary, or at least something I would have trouble allowing myself to get with family funds. Something that will stay associated with the giver in my mind, at least for a while.” Think of that the next time someone gives you a gift card.

Poverty Christmas. One of the best holidays I remember was when all of my friends and I were broke the same year. Separately, we each had the idea of hand-making or hand-selecting gifts. I cross-stitched potpourri sachets. Meg baked cookies. Phil went to a used bookstore and found exactly the right book for everyone. Rhonda decorated small baskets of inexpensive treats. That was really an “It’s the thought that counts” kind of year. Since we all did it, it wasn’t even embarrassing.

There you have it: my advice on gift-giving. Go good. Go weird. Go small. But don’t try to make someone collect heart-shaped boxes.

Seven Reasons I Hate The Bloggess

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jennymeFirst, let me say that I read The Bloggess’s (Jenny Lawson’s) blog all the time. I have her books and I read them all the time too. But secretly I hate her, and here’s why.

1. She had a weirder childhood than I did. She lived in a small Texas town full of farm critters and wild animals, and weird characters, including her father the taxidermist, and has interesting poverty stories, like the one about the bread-sack shoes. I lived in a nondescript middle-class suburb with a stay-at-home mom and a dad that went to work every day smelling of Vitalis and Aqua Velva, rather than deer blood.

(This was also the problem I had trying to write country songs. You can’t get very far with “I was born an industrial engineering technician’s daughter/in the Central Baptist Hospital of Lexington, KY.” But I digress.)

2. She had more interesting pets, with more interesting names than I did. She had a raccoon named Rambo that wore Jams and a delinquent turkey named Jenkins. Later she had a dog named Barnaby Jones Pickles and now has one named Dorothy Barker. Her cats are named Ferris Mewler and Hunter S. Thomcat. We had dogs named Blackie and Bootsie and rabbits named Christina and Mittens. Our recent dogs have been Karma and Bridget, and the only eccentric cat names we’ve bestowed have been Django and Dushenka.

(Ordinarily, I don’t like cat names like Baryshnikat and F. Cat Fitzgerald. I think cat names should be something you wouldn’t be embarrassed to yell out the door if one of them wanders off, like Louise or Garcia. I suppose the Bloggess’s neighbors are by now used to anything. But I digress again.)

3. She has more interesting disorders than I do. I have bad knees and bipolar disorder type 2 (and a blog about it, www.bipolarme.blog). The Bloggess has generalized anxiety disorder, anti-phospholipid syndrome, rheumatoid arthritis, depression, and, apparently, an obsession with chupacabras and vaginas. This gives her much more to write about. Although I do have two blogs. Two! In your face, Bloggess!

4. She’s less inhibited than I am. The Bloggess would have ended that last paragraph, “In your face, motherfucker!” I didn’t learn to cuss till I was in my 20s and no one I meet ever believes I swear until I do. Then they’re shocked. Also, I swear all the time, except in my blogs, where I’m afraid I’ll offend readers, all of whom I assume have tender sensibilities. The Bloggess knows her readers better than that.

5. She has way more readers than I do. And she’s published books and has another coming out. I have some followers, but I think most of them want to sell me books on how to publicize my blog. I should probably study a book like that, but I’d rather read ones about emerging viruses, cloud cities on Venus, and mostly true memoirs. On the other hand, I have the distinction of being the only writer ever to have articles in both Catechist and Black Belt magazines. So take that, moth . . . Bloggess!

6. She and her husband have more interesting arguments than my husband and I do. We never even talk quietly about whether Jesus was a zombie.

7. She has a stronger voice than I do. I mean her writing voice. I had no idea what her speaking voice was like until I saw a video clip of her on the web, talking about vaginas. But when I’m going to write in my blogs, I have to lay off reading her for a day or two, because her voice takes over my weak, tiny mind and it wants to sound like her. I wish I could write like that. Or at least as well as that.

But, like the Bloggess, I am a strangeling. And that’s a start.

The Future of Sex and Cleaning

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Forget about all the robot assembly and manufacturing machines that are out to steal our jobs. As far as I can see, the only occupations  chores activities that are likely to be overrun by robotic thieves are sex and cleaning.

Let’s start with everyone’s favorite – cleaning. (I mean favorite in terms of one thing we’d like to have taken off our to-do lists  hands plates – including cleaning the plates.)

Of course everyone knows by now about the Roomba and its cousins, those vacuuming wizards and automatic cat transports. And although they’re not the Jetsons’ Rosie the Robot Maid, they’re fine. As far as they go. Which supposedly is around corners and table legs, over shag carpets and pet stains, and through any detritus (other than Legos, which have overcome every attempt to remove them from floors so that they don’t attack unwary feet. But I digress.).

But do you have any idea what other household chores have been usurped by mechanical minions?

A quick tour around the Internet reveals the possibilities. As of this writing, there are, in addition to mechanized, self-propelled vacuums, robotic:

window-washers

barbecue grill-cleaners

gutter-cleaners

pool-cleaners

dustpans (I can’t make this stuff up)

baby-rockers

plant- and lawn-waterers

and lawnmowers. (At $2100 per, a bit pricey compared to the kid down the street or your own reluctant teenagers. But I digress again.)

It would be nice if there were one robot that would satisfy all our needs  do all that, but unfortunately, every chore needs its own robot. So we humans still have to multitask, even though our machines don’t.

But, speaking of multi-tasking, there is the RealDoll (Abyss Creations), apparently the be-all and end-all  epitome (for now) of sex dolls. They’re easy, but  not cheap. And they’re marketed to men. (Do I need to say that? The sexbots-for-women industry is tiny  minuscule  nearly invisible  not yet growing  unimpressive.) Starting at about what you’d pay for a robotic lawnmower, but rising rapidly  at increasing price points or more, you can have a “plastic pal who’s fun to be with.” (Apologies to Douglas Adams. Couldn’t resist.)

Make no mistake, for that price you’re getting more than your standard blow-up doll. Or blow-up sheep (which I’ve actually seen). More than “just silicone orifices,” according to one writer, the sexbots are jointed, with synthetic skin, and customizations tailored to the customer’s preferences  desires specifications as far as hair color, skin tone, eyes, clothing, booty jiggliness, and genitalia go.

(That customizable genitalia feature has me perplexed. According to the specs, that can mean “removable, exchangeable, flaccid, or hard.” I don’t quite get why someone would want a sexbot with flaccid genitalia. And if you know, don’t tell me. Removable kind of gives me the creeps too. But I digress yet again.)

For those of you not in touch with  an aficionado of  deeply into conversant with the world of artificial intelligence, any number of quandaries are brought into being by the creation of sexbots. You (well, not you) pay for them, so are they prostitutes? What happens when a company decides to make a robo-sex-sheep (and you know they will)? Will a sexbot that can fulfill antisocial desires make it more or less likely that users will act out criminal lusts IRL (as the saying goes)?

Sexbot visionaries have lots of plans for the future: camera eyes for facial recognition, multiple downloadable personalities, etc. The goal is to have either a sexbot that can pass the Turing Test (being indistinguishable from a human being in conversation, the gold standard of AI) or one that you can fall in love with.

Long before then, however, we’re going to need a sexbot-cleaning cleaning robot. ‘Cause otherwise, ew.

How I Faced My Fear … And Failed

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This is my idea of hell:

A semitruck rolled early Friday, spilling a load of honeybees on the Interstate 5 median at the Interstate 405 interchange near Lynnwood….As temperatures warmed and the bees became more agitated, firefighters sprayed a mixture of foam and water on the hives to slow down or kill some of the bees. Television reporters swatted at swarms of the insects surrounding their cameras and clumps of bee carcasses littered the roadway.

Yes, I am an apiphobe, also known as a melissophobe. (No, I don’t fear apes. That would be pithecophobia. No, not fear of people named Melissa, either. Seriously? Apis mellifera is the scientific name of the bee. But I digress.)

In actuality, I’ve only been stung by a bee once. I was in my early teens and given to going barefoot whenever possible. While walking through someone’s yard, I happened to step sideways and the outside of my baby toe brushed up against the backside of a bee.

I know the bee had no intention of stinging me. It was an accidental encounter on both our parts. A little baking soda and a bandaid and I was fine. Physically. My lack of reaction to the sting proved that I was not allergic – except in my own mind. Although I hadn’t panicked during the actual stinging, now panic is my instant reaction to the approach of any bees, wasps, or other stinging insect. (Ticks, too. Anything that impinges on my bodily boundaries. It’s a wonder I’m able to have sex at all. But I digress. Again.)

I tried to overcome this fear. I really did.

During my college years, I had a relationship (Mistake!) with a man who intended to keep bees. Somehow I thought that if I studied beekeeping, it might be beneficial to the relationship. (Mistake!) As it happened, the college I was attending had on its faculty Roger Morse, one of the world’s most noted authorities on bees. He did mostly research, but also taught two courses, Anatomy of the Honeybee (which was highly technical) and Beekeeping 101.

I signed up for the beekeeping course – this despite the fact that I was an English Major in the College of Arts and Sciences and the courses on bees were in the College of Agriculture. The university insisted we broaden our minds by enrolling in several classes unrelated to our majors. The beekeeping class consisted of lectures and a lab component. Lectures were sort of nice, and quite interesting. We passed around samples of honeycomb and honey made from the pollen of various flowers and plants – buckwheat honey, orange blossom, and the like. Since then I’ve also had lavender honey, which has to be my favorite.

Lab was something else again. I was OK when we were dissecting honey bees. (When I got to the bee’s wee intestine, I learned that bee poop is bright orange-yellow, which makes sense, because pollen. Everyone poops, and that’s how bees do. But I digress, yet again.) But when we got to tending beehives and interacting with live bees, my old fears came to the fore.

At first, we were given netted helmets, heavy gloves, and smokers, which were supposed to calm the bees. (I still don’t get why spraying smoke into their homes would calm them. It would panic almost any other animal. Although capnophobia, fear of smoke, seems to mean only cigarette smoke. But I digress. As if you haven’t noticed.) The rest of the class gradually got away from using these crutches, but I clung to them the entire time, along with a dose of Valium before lab. I would even eat almond cookies before lab, because I had heard that bees don’t like the scent of almonds. (Which presents the question: Why do they like the scent of almond flowers, but not the nuts? But I digress some more.)

I managed to pass the course, but failed at the relationship and at conquering my fear. To this day, when a stinging insect appears anywhere in my vicinity, even if it is paying no attention whatsoever to me, I freeze, try my best not to scream, and wait in terror for someone braver to shoo the thing away. My husband always tries to convince me that it was not a bee, but a dragonfly or a hummingbird. This does not fool me for a second, but I suppose he’s trying to be helpful.

And now, National Geographic tells us that bee enthusiasts and scientists are trying to create artisanal bees (artisanal honey, okay. But artisanal bees?), in what they call “The Quest for a Superbee.”

Great. Now I get to be a superapiphobe.

Sir Boinks-a-Lot

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All our cats have nicknames. Some more than one.

Louise was The Queen of Everything.

Garcia was Mr. Underfoot.

Dushenka is Ms. Crazy Eyes.

(Everyone was Baby-Cat except Louise. Other memorable cats have been Matches (Badness, Checkers), Chelsea (Chips), Shaker (What-a-Pie), Maggie (Gelfling, Gertzie-Girl), Laurel (Keet), Joliet (The Silly Pet), and Bijou (Angel Kitty). But I digress.)

Then there was Django. (He was named after guitarist Django Reinhardt. I figured if Dan could have a cat named after a guitarist, so could I. But I digress again.) A robust gray-and-white male, he was the one we called Sir Boinks-a-Lot.

Would you like to guess how he got his name? Hint: It wasn’t because he boinked a lot.

No, he just tried to boink a lot.

Gender didn’t matter. He would go after either boy-cats or girl-cats – neither with any degree of success. He was neutered. His intended didn’t even have to be another cat. Or even animate. We once caught him trying to mount a feather duster.

But the escapade that earned him his nickname was when he tried to have carnal knowledge of my husband’s elbow. Never mind that there was no orifice. Sir Boinks-a-Lot was determined to make one. He kept drilling and drilling, but he never struck pussy (so to speak).

Dan’s theory was that when he worked on his computer, his forearm resembled the shape of an aroused female cat. His hand and wrist were the head, his arm the body, and his raised elbow the…er…target zone. Or it could be that Django was near-sighted with no sense of smell.

My theory was just that he was a horny bastard. (Django, I mean. We will not discuss how pets come to resemble their owners. But I digress yet again.)

He was also camera shy, which is why there’s a stand-in for him here, but then again, who wants their sexual peculiarities displayed all over the Internet? No, wait. Don’t answer that.

Alas, Sir Boinks-a-Lot is no longer with us, though he proved as determined about fighting cancer as he was about finding someone or something that welcomed his advances. We still miss him terribly.

I think even Dan’s elbow misses him a little. Although it’s tough to tell with an elbow.

A Marriage Made in the Kitchen

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Flour, eggs and LoveI think it all started with the naked Julia Child impressions. We were newly married and everything was fun. We weren’t entirely naked while cooking, of course – aprons were a requirement and oven mitts (worn strategically) were allowed. There were other rules, too – no deep-frying, for example, for obvious reasons. Using plummy, authoritative voices we would do a fictitious play-by-play of dinner preparation: “Place the turkey in the oven for 350 minutes at 120 degrees. Oopsie! [take slug of wine].”

Of course, at that stage it wasn’t really a turkey. We were the newly married poor and subsisted on mac-n-cheese, frozen burritos, and anything else that cost $.27 or less. Cooking was simple, fun, and entertaining. Not that we could afford to entertain. All of our friends should be grateful for that.

We didn’t get serious about cooking until years later when friends of ours came up with a recipe they called “Experimental Chicken.” It was wonderful and was wonderfully different every time they cooked it. “By God,” I said, “if Tom and Leslie can cook, so can we!”

At the time, we weren’t foodies. Either they didn’t exist yet or hadn’t made their presence known to the likes of us. Our early attempts at cooking were really “modifying” existing products. We’d take Hamburger Helper “Beef Stroganoff,” substitute stew meat for hamburger, and use real sour cream instead of the packaged powder that was supposed to morph somehow into a sauce. It may not have been actual cooking, but it was an improvement over the boxed version. We also improved mac-n-cheese by adding tuna and peas to it. Protein and veggies! What a great idea!

Then we branched out into original one-pot meals. (We still prefer one-pot meals. Both of us hate to do dishes.) “Cowboy beans” was one of our specialties: ground beef, pork-n-beans, and cheese. Call it minimalist cooking if you want to be kind. As we became more adventurous we began to add ingredients like refried beans, tomatoes, chiles, green peppers, onions, and assorted spices, then serve them with tortillas and salsa for do-it-yourself burritos. We never went back to the $.27 frozen ones.

At last the Food Network came into our lives. Stuck at the time in severe depression, I watched the shows endlessly for the calm voices and helpful tips. I finally learned the term “flavor profiles.” Our cooking life was revitalized. I became the chef and my husband was the sous-chef.

We seldom used recipes. The experimental nature of the original chicken inspiration had stuck with us. We belonged to the look-in-the-fridge-and-pantry-and-go from-there school. “Cut that chicken into bite-sized pieces,” I would say. “No, my bite-sized, not yours. Now pass me the paprika, please. The smoky paprika. Now, everyone into the pool! Mixy-mixy!” We developed our food repertoire to include a killer ratatouille and something that resembled a quiche.

Then came a bigger change – my back wouldn’t allow me to stand at the stove and the tremor in my hands made me dangerous with a knife. So Dan took over as head chef, and I became the food consultant. His first attempts were a little sad. “A casserole needs some moisture in it – milk, stock, or something – to hold it together, especially if there’s rice or noodles involved,” I would gently suggest.

Gradually Dan came into his own. I only had to answer questions about whether I wanted my fish baked or broiled, or whether sage or lemon pepper was needed. Once I explained them, he instantly caught on to shepherd’s pie and frittata. They’re now his signature dishes, so lovely that we could post pictures on the Internet if we were into food porn, and tastier than many a restaurant meal.

I still fondly remember those days of naked Julia Child impressions, though I have no particular desire to recreate them. But since then, our cooking partnership has evolved just as our marriage has – for richer, for poorer, in sickness and in health, with laughter and spice, and a willingness to let each other take the lead at different times. All in all, a tasty recipe for two.

Fish Tales From the Midwest

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It’s not as hard as it used to be to find sushi here in the Midwest. It can be hard finding good sushi. Fortunately, I live in a community that contains an Air Force base and a university with programs such as bioengineering that draw a diverse and sophisticated population. It is no longer impossible to find good sushi. The variety may be less than what’s available on either coast or in bigger cities, but someone (like me) with a taste for the Japanese delicacy can find satisfaction, along with sashimi, sunomono, and low-sodium soy sauce.

But it hasn’t always been easy. Here are some fish tales from my journey from doubter to aficionado.

___

The first time I tried sushi was in one of those social situations where it is simply impossible to refuse. (Not unlike the time I first ate egg salad, which I loathe, at my sister’s mother-in-law’s. Since then, I’ve come to tolerate my husband’s version of egg salad. But I digress.)

I belonged to a martial arts club, and one weekend we were invited to the sensei’s house to help answer mail and do some other dojo-related paperwork chores. His wife, a lovely Japanese lady, served up a plate of sushi. That she had made by hand. Using seaweed from her family’s farm in Japan. Short of a deadly fish allergy, there is no conceivable way to refuse such an offer. So we all gulped a little and then gulped a little.

I don’t know what everyone else thought, but I found it odd yet somewhat pleasant. I believe I acquitted myself well. And I decided that if the opportunity ever came up again, I would certainly indulge.

___

That opportunity came on our fifth wedding anniversary. We got dressed up and went to a tony Japanese restaurant about 45 minutes away. (Sushi had not yet penetrated the local market. Now it’s available in the local supermarket and we have a standing order for Wednesdays. But I digress again.)

We ordered a sushi appetizer and tempura entrees. I informed my husband that under no circumstances was he allowed to ask for a knife and fork. The sushi portion of the meal went swimmingly until Dan noticed the little pile of green paste on his plate and scooped up a healthy mouthful. Of course, it was wasabi, and of course, the top of his head blew off. A fan of horseradish in all its forms, he still likes wasabi, but now in more judicious quantities. The pickled ginger is much more forgiving.

(Later in the dinner I complimented him on how well he was doing with the chopsticks, despite his lack of practice. He replied, “Honey, I’m a compulsive overeater. I’d eat with my elbows if I had to.” But I digress some more.)

___

Not everyone is enthusiastic about their first encounter with sushi, or compelled by circumstance to try it. But sometimes another person can be convincing and compelling.

I once dined with a husband and wife at a Japanese restaurant. The wife passed on the sushi.

The husband turned to her and said:

“Do you really want me to tell the children that you wouldn’t even try it?”

Bam! Emotional judo for the win. She had no response possible, aside from the most profound of dirty looks and a small bite of the sushi.

___

I have no problem with people who actually don’t care for sushi – once they’ve tried it. My friend Tom was a case in point. We were dining at an excellent sushi bar and he expressed a desire to give it a try.

It was beautiful sushi. Gloriously dark red tuna reposed on a pillow of sticky rice. Of course, when Tom asked to try a piece, I had to say yes. If he was ever going to like sushi, this was the piece he would like (aside from oshinko or other non-raw-fish varieties, of course).

And he didn’t like it. But I was so proud of him for trying. Without even the threat of disappointed kids.

___

My husband’s coworkers were not so brave. They had a tradition on birthdays of letting the celebrant choose the restaurant. Dan chose a local sushi bar and had to put up with the disgusted faces and the gagging noises they made as he ate his way through a platter of assorted delights.

Of course, when sushi became trendy a few years later, all the fellows were bragging about how much they loved it. Dan refrained from reminding them that they were raving over what they had once considered – and derided – as bait.

___

And what of fugu fish, the potentially deadly blowfish that, unless properly prepared, can kill with an insidious neurotoxin? Am I brave enough to try that?

Fortunately, I don’t have to answer. There are, to the best of my knowledge, no properly qualified fugu masters in our area and so no fugu on the menu anywhere around.

But suppose I ever get into a social situation where eating fugu is the only possible option. In that case, I like to think I would smile, say, “Domo arigato gozaimasu,” and dig in. It might be the last thing I ever did, but I would die politely.

Romancing the Body

books, etc., fashion, funny things, humor, , , , , , , , ,

Romance novels have changed since I used to read them. (Yes, I am here publically admitting that I did once read what I called “tempestuous” novels because the cover blurbs always started, “The tempestuous saga of an innocent young woman and the pirate she couldn’t live without.” Hey, I was 16. But I digress.)

The covers of the novels, which were also called “bodice-rippers” back then, usually featured a picture of a man and a woman, with him ripping open her bodice (duh). The man always looked like the king of book covers, Fabio (a famous cover model) or a fair imitation, with lovely flowing locks, a square chin, an intent gaze, and an irresistible (apparently) sneer. The woman was slim, beautiful, and wearing a dress with a bodice (again, duh). She could be soft and yielding or, more often, fiery and tempestuous. If you knew about such things, you could sometimes guess the era in which the tempest played out by the details of the clothing, but usually not. An open, puffy-sleeved shirt and a ripped bodice don’t really convey that much information.

The point is, the cover art generally featured two figures, a man and a woman, with some indication of conflict and/or passion between them.

Not anymore.

I’ve noticed that these days, romance novels tend to have cover art that features a man only.

And not just any sort of man. He will have the physique of a bodybuilder, a hairless chest, no shirt (or one that exposes the entire torso), tight jeans, and not much else. He could be a bodybuilder or a cowboy or a firefighter or a musician or (I suppose) a beach bum, or even, since Fifty Shades, a business tycoon on his day off.

But he has no face.

Where a face should be, there is a shadow or a hat. Or the picture is simply cropped so that the cover doesn’t involve even a hint of a face.

What does this say about women and the men they are attracted to?

In sexual politics, there is a thing called “the male gaze.” It refers to how television and movies and advertising and just about everything else present females that will be pleasing to a man who is looking at them. How women react to the images doesn’t matter. (This can also be called “heteronormative,” but you didn’t come here for a sociology lesson.) The “male gaze” reinforces the idea that stereotypical males value women only for what’s between their neck and their navel, as the saying goes. (Or their neck and their knees, to be more accurate.)

Now, on the covers of romance novels, we have images that are meant to appeal to the female gaze. And what do they show? Besides torsos, I mean?

They show that publishers – or at least their marketing departments – are trying to appeal to the “female gaze.” And they think that gaze rests on the same areas as men’s gazes – neck to knees. To appeal to the romance reader, they think, men should be manscaped and body-sculpted, physical as all get-out. And anonymous.

It may be true that some women do long for anonymous sex these days and that romance novels increasingly sell sex. And it may be that the female gaze is as superficial and body-conscious as the male gaze. Maybe that’s the way it is for women who read romance novels. Maybe the publishers know their audience.

As for me, the things I look for in a man are all above the neck – bright, witty, creative men with facial hair. (In fact, three of those qualities are not just above the neck, but above the eyebrows. And I’ll disregard a guy’s lack of facial hair if the other three qualities are strong. But I digress again.)

That’s what’s romantic as far as I’m concerned. And sexy. But I suppose it doesn’t sell books.

The Bird Who Spoke Cat

cats, etc., funny things, humor, pets, Uncategorized, , , , , ,

My husband and I were strolling through the mall after having a lovely fish dinner with a glass of wine. Well, a couple of glasses, really. We ended up at a Woolworth’s, which back then you could find in a mall. (Woolworth’s is what was known as a five-and-ten-cent store. Kind of like a Dollar Store that mated with a Target store, only cheaper, though nothing there actually cost five or ten cents. Except maybe candy. But I digress.) Once we were there, we browsed our way to the pet department, which five-and-dimes had back then. Mostly fish, turtles, and birds.

We stopped in front of the parakeet cage and gazed admiringly at the tiny flock. “Let’s get one,” Dan said.

“You’re forgetting that we have four cats,” I replied. “A parakeet would hardly be a snack for them.”

“We’ll hang its cage from a hook in the ceiling.” There was at that time no hook. Dan loves even the tiniest home improvement projects.

“I want the blue one,” I said. “I’ve always wanted a blue parakeet. We could name him ‘Blue Boy.'”

“He could be a she. How would we know?”

“If he talks, he’s a boy,” I said confidently. “Mostly the males talk.” (I wasn’t totally sure about this, but I was betting on the fact that Dan didn’t know either.)

“I’d rather get the yellow one.”

“Blue.”

“Yellow.”

“Blue. How are we going to decide?”

Then we made one of our famous deals.

“Let me pick the bird, and you can name him,” said Dan.

“Anything I want?” I asked.

“Anything? Even J. Alfred Prufrock?”

“Yes. Even that.” (Well, really, we were pretty sloshed. I don’t recommend buying a pet while drunk, but this turned out okay. But I digress again.)

So J. Alfred came home with us and lived safely in his cage near the ceiling. One of the cats, Maggie, made an ambitious climb up the drapes after him, but couldn’t figure out how to get from drape to cage and had to be rescued.

We tried to teach the bird to talk. “Hi. I’m Alfie,” we’d repeat to him. “Alfie-bird.”

We were also talking to the cats. Not that we expected them to repeat what we said, but we had interesting conversations nonetheless.

“Shaker, what’s a kitty do?” (Shaker was another of the four cats.)

“R-roww.”

“Yes, that’s right.” (We weren’t always drunk. Sometimes we were just silly. Still are.)

Eventually, Alfie started talking. But bird of very little brain that he was, he got a little mixed up. First, he changed his name.

“Ralphie-bird,” he said. “Hi. I’m Ralphie.”

What could we do at that point? We changed his name to Ralph Waldo Emerson.

But that wasn’t the end of it. Oh, no.

Pretty soon he was saying, “Shaker-bird” and “R-roww.” 

Great. We had a parakeet with an identity crisis. And a cat that was hearing voices from above. From her natural prey, no less. (I was going to write that Ralphie also said, “Here, kitty, kitty,” but he didn’t. Also, it’s a very old, very bad joke. But I digress some more.)

I could just imagine the little conversations Ralphie and Shaker could have.

Ralphie: “R-roww.”

Shaker: “R-roww.”

Ralphie: “R-roww.”

Shaker: “R-roww.”

Pointless, boring conversations, but what can you expect from animals that will never master sign language like gorillas do? Sometimes Dan and I don’t do much better when it comes to conversation. After all, we were the ones who had pointless dialogues with the cat for the parakeet to overhear.

Come to think of it, I don’t really know if their conversations were pointless. They may have been plotting against us. But the cat was cool and never said a mumblin’ word. (H/t Hoyt Axton.)